Flip tables faster. Impress with an outstanding experience.1) Seriously fast and powerful
Punch orders in less than 10 seconds. Store customer history, reward loyalty points, integrate with CRM, manage third-party orders.2) Tableside Cloud POS
Capture orders and release KOTs directly to the kitchen. With a mobile POS that moves as your tables fill up.3) Kitchen Display System
Cut the table-kitchen-table chaos with a robust Kitchen Display System and reduce your order processing time.4) Inventory Management
Manage recipes, stock, consumption and purchasing. Reduce waste by knowing what’s likely to go waste, especially your high value ingredients.5) Table reservations
Get reservations directly on your restaurant's website. Get real-time alerts, collect customer information and re-engage later.
Promote top selling dishes to guests that ask. Make use of automated recommendations based on your sales data. And sides and add-ons help your wait staff up-sell and impact your Average per customer (APC).Free Demo
"I Have Tried 11 POS Systems Before Settling Down With TMBill's POS.They Solve Massive Problems For The Restaurant Industry And Are The Best Technology Partner You Can Get."
Just what you need.
Lightning fast order taking with a cloud POS that backs up your data, let’s you operate remotely and keeps your data secure.
No space for bulky hardware. No more multiple trips back and forth. Take orders as they come and keep up the energy of a busy service.
One stop solution for all IT needs of the restaurants.
A 24x7 support & real-time live-chat support makes sure your business is always up & running.
Fire tickets directly to the Kitchen, in real time.Stand back and watch orders fly.
Clean design and less windows make navigation easy. So that using the tools are easy. And embedded video guides means staff train themselves, fast.
Order taking, Order management, Billing and Kitchen management - your restaurant management system will do it all.
3-4% of your annual turnover can be saved by having a proper anti theft enabled POS. Build with top of the line features and robust access management.
Smart Analytics for a business that’s visible
Thoughtful analytics makes your sales, menu and outlet performance visible. Just the right data on a central dashboard and mobile app.
A little less math. A little more action.
Lightning fast order taking with a cloud POS that backs up your data, let’s you operate remotely and keeps your data secure.2) Lightweight
No space for bulky hardware. Take orders as they come and keep up the energy of a busy service.3) Manage Multiple Outlets
Manage multple stores with diffrent menu items.
Track oultet on Mobile Device.4) Done with few Clicks
Easy to use on all mobile devices, simple UI/UX.
Get the best of both worlds with Offline infrastructure for stability and cloud intelligence for Scalability
Bring all your orders to one screen. No matter online, third parties or in-house. See orders from all sources and take immediate action.
Wireless ordering support on android mobiles and tabs.2) Smooth Operations
Punch the Order and print it in Kitchen directly.3) Take Order on Table
Captain takes order of running table with clicks.4) Done with few Clicks
Easy to use on all mobile devices, simple UI/UX.
Customizable, transaction-based loyalty program to encourage repeat customers.2) CRM
Get closer to the customer like never before through personalized high-quality customer interactions. Say the right thing at the right time with automated customer segmentation.3) Feedback
A refreshing chat-based interface with customizable & personalized forms for more intelligent responses.
Mangalore (or Mangaluru) is an Arabian Sea port and a major commercial center in the Indian state of Karnataka. It's home to the Kadri Manjunath Temple, known for its bronze statues, and the 9th-century Mangaladevi Temple. Its Catholic sites include Milagres Church, dating to the 17th century, and St. Aloysious Chapel, which features interior paintings. Tannirbhavi Beach is popular for its sunset views.
Mangalorean cuisine is largely influenced by the South Indian cuisine, with several cuisines being unique to the diverse communities of the region. Coconut and curry leaves are common ingredients to most Mangalorean curry, as are ginger, garlic and chili. Mangalorean Fish Curry is popular dish in Tulunadu. Well-known Tuluva dishes include Neer Dosa, Masala Dosa, Chicken Ghee Roast, Chicken Sukka, Kori Rotti (dry rice flakes dipped in gravy), Bangude Pulimunchi (spicy sour silver-grey mackerels), Beeja-Manoli Upkari, Boothai Gasi, Kadubu, and Patrode. The Konkani community's specialties include Daali thoy, bibbe-upkari (cashew based), val val, avnas ambe sasam, Kadgi chakko, paagila podi, and chane gashi. Tulu vegetarian cuisine in Mangalore, also known as Udupi cuisine, is known and liked throughout the state and region. Mangalore bajji, also known as Golibaje, is a popular snack made from maida, curd, rice flour, chopped onion, coriander leaves, coconut, cumin, green chillies, and salt.
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